Guernsey's Auberge Du Val is a 4-star hotel located in St. Saviour. Situated in a 150 year old farmhouse, this hotel is family friendly and known for offering premiere dining. 

The Auberge Du Val's on-site restaurant was the recipient of a GQA Silver Award. They are open Tuesday through Sunday afternoon and specialize in seafood. The restaurant offers a la carte dinner menus, as well as lunch, game and dessert menus. White and red wine lists are available.

• 4-star hotel